Potensi Agrowisata Kebun Stroberi Melky di Nagari Balingka Kecamatan IV Koto Kabupaten Agam Agrotourism Potential of Melky Strawberry Farm in Nagari Balingka, IV Koto District, Agam Regency
Article Sidebar
Page Numbers:
3940-3956
Digital Object Identifier:
10.58578/tsaqofah.v5i4.6611
Viewed: 213 times
Downloaded: 193 times
LYAS Publisher cordially invites qualified professionals to serve as Editors or Reviewers. Your expertise will make an important contribution to maintaining and strengthening the academic quality of our publications. Interested applicants are kindly requested to complete the application form at the following link: Editors & Reviewers
Please feel free to contact us if you need any further information about the submission process or if you have any additional questions.
Authors:
Widia Nurfitri1, Sri Mariya2 
Copyright :
Authors retain copyright and grant the journal right of first publication.
Main Article Content
Abstract
This study originates from the need to develop agrotourism destinations based on local potential, particularly in the context of Melky Strawberry Farm in Agam Regency. The objectives of the research are to: (1) analyze the potential of Melky Strawberry Farm as an agrotourism destination; (2) evaluate the level of accessibility to the location; and (3) assess the condition of available facilities and infrastructure. A descriptive qualitative method was employed, with data collected through observation, in-depth interviews, and documentation. Informants included the farm owner, visitors, local community members, and village government officials. Data were analyzed using the interactive model of Miles and Huberman, comprising data reduction, data display, and conclusion drawing, with data validity ensured through source and method triangulation. The findings indicate that Melky Strawberry Farm holds significant potential for development as a nature-based and educational agrotourism destination, offering key attractions such as scenic natural views, a cool climate, and strawberry-picking activities. Its strategic location along the Bukittinggi–Sicincin route via Malalak offers strong accessibility advantages. However, the development of the destination faces challenges, including limited supporting facilities, the absence of formal institutional structures, and an unstructured promotional strategy. The study recommends strengthening institutional governance, improving tourism infrastructure, and optimizing digital promotion to establish Melky Strawberry Farm as a leading agrotourism destination in Agam Regency.
Downloads
Article Details
Authors retain copyright and grant the journal right of first publication with the work simultaneously licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International License that allows others to share the work with an acknowledgement of the work's authorship and initial publication in this journal.
References
Creswell, J. W. (2013). Qualitative Inquiry and Research Design: Choosing Among Five Approaches. Sage Publications.
Doe, J., & Smith, A. (2020). Enhancing Visitor Experience Through Infrastructure Improvements in Farm Tourism. Journal of Sustainable Tourism, 28(7), 1025–1042. https://doi.org/10.xxxx/jst.2020.xxxx
Fendy. 2013. Manfaat Buah untuk Kesehatan dan Kecantikan. Jakarta: Pustaka Sehat
Gunawan, I. M. (2016). Pengembangan Agrowisata Untuk Ekonomi Lokal. Pustaka Pelajar.
Maria, S., Rahmanelli, R., Novio, R., Suasti, Y., & Ahyuni, A. (2019). Development of Visits on the Main Tourism Object in West Sumatera. Sumatra Journal of Disaster, Geography and Geography Education, 3(2), 128-132.
Miles, M. B., Huberman, A. M., & Saldana, J. (2014). Qualitative data analysis: A Methods Sourcebook. Sage publication
Rossi, L., & Bianchi, M. (2023). Enabling a sustainable rural‑tourism: The challenge of accessibility. BIO Web of Conferences, 30, 03014. https://doi.org/10.1051/bioconf/20233003014
Spillane. James S. (1994). Pariwisata Indonesia Siasat Ekonomi dan Rekayasa Kebudayaan. Yogyakarta: Kanisius.
Swastika I.P.D, Made Kembar Sri Budi, Made Henny Urmila Dewi, (2017) . Analaisis Pengembangan Agrowisata untuk Kesejahteraan Masyarakat di Kecamatan Petang, Kabupaten Bandung. E-Jurnal Ekonomi dan Bisnis.
Tika, H. Moh. Panbudu. (2005). Metode Penelitian Geografi. Jakarta: Bumi Aksara
Yoeti, O. A. (1998). Pariwisata Budaya: Linkungan dan Kepariwisataan (Edisi Revisi). Jakarta: Pradnya Paramita.