Strategi Pengembangan Usaha Pengolahan Ikan Kering Menurut Ekonomi Islam di Nagari Air Bangis Kecamatan Sungai Beremas Kabupaten Pasaman Barat Strategy for Developing Dried Fish Processing Businesses According to Islamic Economics in Nagari Air Bangis, Sungai Beremas District, West Pasaman Regency
Article Sidebar
Page Numbers:
1593-1606
Digital Object Identifier:
10.58578/arzusin.v6i2.9656
Viewed: 58 times
Downloaded: 50 times
LYAS Publisher cordially invites qualified professionals to serve as Editors or Reviewers. Your expertise will make an important contribution to maintaining and strengthening the academic quality of our publications. Interested applicants are kindly requested to complete the application form at the following link: Editors & Reviewers
Please feel free to contact us if you need any further information about the submission process or if you have any additional questions.
Authors:
Meri Gustiara1*, Himmatul Khairi2 
Copyright :
Authors retain copyright and grant the journal right of first publication.
Main Article Content
Abstract
The development of the dried fish processing business from the perspective of Islamic Economics has received attention in several studies, but research that specifically discusses the integration of SWOT analysis with the principles of Islamic Economics in the context of local businesses remains limited. This study aims to analyze the development strategy of the dried fish processing business in Nagari Air Bangis based on internal and external factors from the perspective of Islamic Economics. This study employed a qualitative approach with a field research design, involving the main business actor as the informant selected through purposive sampling. Data were collected through semi-structured interviews, observation, and documentation, and were then analyzed descriptively and qualitatively through the stages of data reduction, data presentation, and conclusion drawing, and supported by SWOT analysis. The results showed that the dried fish processing business had strengths in the availability of raw materials, the experience of the business actor, and the local workforce, but also faced weaknesses in the form of limited capital, the use of traditional technology, and dependence on weather conditions. The available opportunities included increasing market demand and the development of digital marketing, while the threats faced included fluctuations in fish catches and business competition. The most relevant strategy was the SO (Strengths–Opportunities) strategy, namely utilizing strengths to seize opportunities. These findings contribute to the development of strategic management studies based on SWOT analysis from the perspective of Islamic Economics and broaden understanding of business development grounded in sharia values. The conclusion of this study affirms the importance of integrating business strategies with the principles of Islamic Economics to achieve business sustainability, while also providing theoretical and practical implications for business actors and policymakers and opening opportunities for further studies on the role of technology and sharia financing.
Downloads
Article Details
Authors retain copyright and grant the journal right of first publication with the work simultaneously licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International License that allows others to share the work with an acknowledgement of the work's authorship and initial publication in this journal.
References
Amry, M., Siregar, R., & Putri, N. (2024). Etika Bisnis Islam dalam Praktik Ekonomi Modern. Jurnal Ekonomi Syariah, 12(1), 45–60.
Cahyadinata, I., Sari, D. P., & Lestari, R. (2023). Analisis Efisiensi Ekonomi dan Nilai Tambah Usaha Ikan Kering di Air Bangis. Jurnal Agribisnis Indonesia, 11(2), 101–112.
Creswell, J. W., & Creswell, J. D. (2018). Research design: Qualitative, quantitative, and mixed methods approaches (5th ed.). Sage Publications.
Etikan, I., Musa, S. A., & Alkassim, R. S. (2015). Comparison of convenience sampling and purposive sampling. American Journal of Theoretical and Applied Statistics, 5(1), 1–4. https://doi.org/10.11648/j.ajtas.20160501.11
Food and Agriculture Organization of the United Nations. (2022). The state of world fisheries and aquaculture 2022: Towards blue transformation. https://openknowledge.fao.org/handle/20.500.14283/cc0461en
Gürel, E., & Tat, M. (2017). SWOT analysis: A theoretical review. The Journal of International Social Research, 10(51), 994–1006. https://doi.org/10.17719/jisr.2017.1832
Hamid, A., & Fitrisia, D. (2023). Analisis Kendala Produksi Usaha Pengolahan Ikan Kering di Wilayah Pesisir. Jurnal Perikanan dan Kelautan, 8(2), 75–88.
Harahap, S., Lubis, R., & Nasution, F. (2022). Peran UMKM dalam Pengembangan Ekonomi Sektor Perikanan di Indonesia. Jurnal Ekonomi Pembangunan, 20(1), 55–70.
Lincoln, Y. S., & Guba, E. G. (1985). Naturalistic inquiry. Sage Publications.
Mahri, A. J. W., Firmansyah, I., & Kurniawan, R. (2021). Konsep Falah dalam Ekonomi Islam dan Implementasinya dalam Kegiatan Usaha. Jurnal Ekonomi Islam, 9(1), 1–15.
Miles, M. B., Huberman, A. M., & Saldaña, J. (2018). Qualitative data analysis: A methods sourcebook (4th ed.). Sage Publications.
Nasution, S. (2023). Metode Penelitian Kualitatif. Bumi Aksara.
Novita, R. (2023). Pengembangan Usaha Berbasis Ekonomi Islam Menggunakan Business Model Canvas. Jurnal Ekonomi Syariah Kontemporer, 5(2), 120–135.
Nowell, L. S., Norris, J. M., White, D. E., & Moules, N. J. (2017). Thematic analysis: Striving to meet the trustworthiness criteria. International Journal of Qualitative Methods, 16(1), 1–13. https://doi.org/10.1177/1609406917733847
Patton, M. Q. (2015). Qualitative research & evaluation methods (4th ed.). Sage Publications.
Rangkuti, F. (2016). Analisis SWOT: Teknik Membedah Kasus Bisnis. PT Gramedia Pustaka Utama.
Sugiyono. (2019). Metode Penelitian Kuantitatif, Kualitatif, dan R&D. Alfabeta.
Sunarsi, D. (2024). Strategi Bisnis dalam Perspektif Ekonomi Islam Berbasis Analisis SWOT. Jurnal Manajemen Syariah, 14(1), 33–47.
Trilaksani, W., Hidayat, T., & Suryani, E. (2020). Teknologi Pengolahan Ikan Kering sebagai Upaya Peningkatan Nilai Tambah. Jurnal Teknologi Perikanan, 12(2), 90–102.
Widyaningtyas, R., Prasetyo, B., & Lestari, D. (2023). Analisis SWOT dalam Pengembangan Usaha Ikan Asin. Jurnal Manajemen Agribisnis, 10(1), 50–65.
Wilantara, R. F., & Indrawan, R. (2016). Strategi dan Kebijakan Pengembangan UMKM. Refika Aditama.
Yin, R. K. (2018). Case study research and applications: Design and methods (6th ed.). Sage Publications.