MIKAILALSYS: Journal of Multidisciplinary Sciences is a scholarly publication dedicated to promoting interdisciplinary research and collaboration across various scientific disciplines. The journal welcomes original research articles, reviews, case studies, and theoretical papers that contribute to the advancement of knowledge in the following areas:

1. Natural Sciences: Research in fields such as biology, chemistry, physics, environmental science, earth sciences, and astronomy, including studies on ecosystems, biodiversity, climate change, and sustainable development.

2. Engineering and Technology: Exploration of engineering disciplines such as civil engineering, mechanical engineering, electrical engineering, computer science, information technology, and telecommunications, focusing on innovations, technological advancements, and applications in various industries.

3. Health Sciences: Studies in medicine, public health, nursing, pharmacology, nutrition, and allied health professions, including research on disease prevention, healthcare delivery, medical treatments, and healthcare management.

4. Social Sciences: Research in fields such as psychology, sociology, anthropology, political science, economics, geography, and education, covering topics related to human behavior, societal trends, cultural diversity, governance, economic development, and education policies.

5. Humanities and Arts: Exploration of literature, history, philosophy, linguistics, visual arts, performing arts, and cultural studies, including analyses of historical events, literary works, artistic expressions, and cultural heritage preservation.

6. Business and Management: Studies on business administration, finance, marketing, entrepreneurship, organizational behavior, and management strategies, focusing on business innovations, market trends, corporate governance, and sustainable business practices.

7. Interdisciplinary Studies: Research that bridges multiple disciplines, integrates different methodologies, or addresses complex societal challenges from a multidisciplinary perspective, fostering collaborations and interdisciplinary dialogue.

MIKAILALSYS: Journal of Multidisciplinary Sciences aims to facilitate knowledge exchange, promote innovative research approaches, and address pressing issues through interdisciplinary lenses. The journal seeks to engage researchers, scholars, practitioners, policymakers, and stakeholders across diverse fields to contribute to holistic understanding and solutions for complex problems facing society and the environment.

MIKAILALSYS Journal of Multidisciplinary Sciences (J. of. Multidiscip. Sci.) refer on

Agricultural Science: Agronomy (cash crops, cereal crops, fodder crops, & weed science), Animal Science (husbandry & veterinary), Computer in Agriculture, Crop Ecology, Crop Science, Entomology, Environment in Agriculture, Fisheries, Forestry, Genetics & Plant Breeding, Genomics, Horticulture (fruits, vegetables, flowers, spice, & condiments), Packaging, Plant Biotechnology, Plant Pathology, Plant Physiology, Plant Science, Postharvest (physiology & technology), Soil Science, Storage & Shelf Life, and Water Management.

Biological Science: Botany, Cell Biology, Chemical Biology, Chrono Biology, Computational Biology, Conversion Biology, Developmental Biology, Ecology, Evolutionary Biology, Marine Biology, Microbiology, Microbial Ecology, Microbial Genetics, Molecular Biology, and Zoology.

Chemical Science: Analytical Chemistry, Biochemistry, Catalysis, Chemical Biology, Combinatorial Chemistry, Computational Chemistry, Crystal Chemistry, Energy & Environmental Chemistry, Geochemistry, Green Chemistry, Material Science, Molecular Chemistry, Nano Science, Organic Chemistry, Physical Chemistry, and Proteomics.

Engineering and Technology: Agricultural Engineering, Bioinformatics, Biological Engineering, Cement & Concrete, Chemical Engineering, Computer-aided Materials Design, Computer Science & Engineering, Civil Engineering, E-Business, E-Commerce, E-Government, Electrical Engineering, Electronics & Communication Engineering, Graphics & Multimedia, Industrial Engineering, Information Technology, Infrastructure Engineering, Machine Learning, Manufacturing Engineering, Mechanical Engineering, Mobile & Wireless Networks, Optical Networks, Remote Sensing & Information System, Software Engineering, and Transportation & Logistics.

Food Science: Awareness of Consumer Market, Baking & Confectionery Technology, Beverage Technology, Bioprocess Engineering, Cane Sugar Technology, Carbohydrate Chemistry, Cold Chain Management, Computer in Food Science, Crop Processing Technology, Dairy Plant Engineering, Dairy Products Processing Technology, Distribution & Transport Phenomenon in Food Processing, Enzymes in Food Processing, Milk Products, Fat & Oil Processing Technology, Fermentation Technology, Flavor Chemistry, Food Additives, Food Analysis, Food Biochemistry, Food Biotechnology, Food Chemistry and Nutrition, Food Engineering, Food Hygiene & Sanitation, Food Industry Waste Management, Food Microbiology, Food Microstructure & Texture, Food Plant Design, Food Plant Safety & Hazard Analysis, Food Processing, Food Processing Industries Management, Food Quality Control, Food Rheology & Texture Analysis, Food Safety, Food Science, Food Standards & Quality Assurance, Food Supply Chain Management, Food Technology, Food Toxicology, Food Waste Recycling & Resources Recovery Systems, Grain Storage Technology, Juice Products Processing Technology, Lipid Chemistry, Meat, Fish, & Poultry Processing Technology, Nutrition & Health, Protein Chemistry, Pulses & Oil Seeds Processing Technology, Refrigeration & Air Conditioning, Snack Foods Technology, Spices Products Technology, and Sea food.